Catering Equipment Commercial Immersion Sous Vide Cooker Slow Cooker
Benefits
Temperature control within 0.1 C of a degree results in perfect texture throughout;
Improved temperature consistency through circulating water versus still water baths;
Can fit for any size tank with rounded or flat walls which required by different kitchens;
Thin stainless steel machine body design; high-end quality;
solid, durable; and occupy only a little space of the canister;
LCD function display;
Low water level detection alarm device;
100% anti-dry safety protection device;
Long working time can be set (0-99hours);
Powerful memory function (can memory the temperature units: °C/ °F; can memory the working status before disconnecting;
can memory the last setting working temperature and working time;
Two optional temperature settings ( C/ F)
Voltage |
120V/60Hz 240V/50Hz |
Power |
1200W/1500W |
suggested Volume |
40L/50L |
Size |
145x185x290mm |
Weight |
1.9kg |
Temperature setting |
5°C-99°C |
Time setting |
0-99 hours |
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