Kitchen Equipment Electric Sous Vide Slow Cooker for Vacuum Food

• Customization: Available
• Usage: Home, Laboratory
• Low Temperature Cooker: Slow Cooker
• Model NO.: SV330
• Sous Vide Cooker: Stainless Housing
• Big Power: Large Pump Volume
• Power: 1200W
• Temperature Setting: 5-99 Degree Celsius
• Time Setting: 0-99 Hours
• Display Accuracy: 0.1
• Suggested Volume: =<30L
• Max Temperature Tolerance: +/-0.5 Degree Celsius
• Type: Sous Vide Cooker
• Transport Package: Color Box
• Specification: CE, ROHS
• Trademark: Argion
• Origin: China
• HS Code: 8516799000
• Production Capacity: 5000PCS/Day

Product Description

Kitchen Equipment Electric Sous Vide Slow Cooker For Vacuum Food

Benefits
1. Optional WIFI control, smarter.
2. IPX7 waterproof, more secure.
3. High power,faster heating.
4. Temperature control within 0.1,  results in perfect texture throughout.
5. Improved temperature consistency through circulating water versus still water baths.
6. Thin stainless steel machine body design; high-end quality;  solid, durable; and occupy only a little space of the canister. LCD function display.
7. Low water level detection alarm device.
8. 100% anti-dry safety protection device.
9. Long working time can be set (5min-99hours).
10. Powerful memory function (can memory the temperature units: °C/ °F;can memory the working status before disconnecting; can memory the last setting working temperature and working time.
11.Two optional temperature settings (°C/ °F).

Voltage	120V/60Hz   240V/50Hz
Power	1800W/2300W
suggested Volume	60L/80L
Size	155*175*319mm
Weight	3kg
Temperature setting	5°C-99°C
Time setting	5min-99 hours