Commercial Automatic Chamber Vacuum Packing Machine For Dry Wet Food
Benefits
1. Innovative design, digitize display and option of vacuum pressure, fit for higher requirements of Sous Vide cooking
1. Effectively vacuum seals liquid and wet food
2. Extends the shelf life of food
3. Effectively vacuum seals liquid and wet food
4. More user-friendly design: add bag-clamp device inside the vacuum chamber, users can place and fix the bag easily and no need of normal filler plates any more
5. Powerful and large displacement pump to ensure vacuum effect and speed
6. Can use with normal plastic bag, save cost
7. Extends the shelf life of food when in use of storing food
8. Can adjust seal time
9. Instant seal function
| Voltage |
100-120V-60Hz/220-240V-50Hz |
| Power |
1100W |
| Pressure |
-29.7" Hg/-1006mbar (directly in pump) |
| |
-29.5" Hg/-999mbar (in vacuum chamber) |
| Vacuum pump |
dry pump |
| Max bag width |
300mm/12" |
| Seal wire width |
4mm/0.16" |
| Seal bar |
1PCS |
| Seal bar length |
295mm/11.6" |
| Chamber size |
L350xW300xH110mm/L13.8"xW12"xH4.3" |
| Overall size |
L429xW359xH378mm/L16.9"xW14.1"xh14.9" |
| Weight |
24.4Kgs/53.8lbs |
Audited Supplier 
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